SUPERFOOD

Organic Young Jackfruit


Young Jackfruit has quickly become a star in the world of vegan cuisine, and for good reason. Once cooked, this savory fruit’s fibrous texture makes for a perfect meat alternative. Grown in bio-diverse organic orchards in Sri Lanka. 


SPECIFICATIONS


  • Color - Green
  • Part Of The Plant - Fruits
  • Processing Type - Fresh
  • Certifications - ISO 22000 & Organic
  • Shelf Life (Processed) - 9 - 12 Months 



Varieties


  • In Brine
  • Dried
  • Flour

NUTRITIONAL VALUES


  • Energy - 397 kj 
  • Total Fat - 0.64 g 
  • Vitamin C - 13.8 mg 
  • Total Carbohydrate - 23.25 g 
  • Protein - 1.72 g 

Young Jackfruit (In Brine) - E-Silk Route Ventures (Pvt.) Ltd.

YOUNG JACKFRUIT - In Brine


Organic Young Jackfruit is processed in small batches and packed in a brine of purified water, organic coconut vinegar and sea salt using BPA-free cans. This is a premium quality product, with no added sulphites or GMO ingredients, making it a healthier choice that sure to please. Amaze your guests this holiday season with meatless “turkey” and pulled “pork” dishes they won’t believe are vegan.


Young Jackfruit (Dried) - E-Silk Route Ventures (Pvt.) Ltd.

YOUNG JACKFRUIT - DRIED


Dried Young Jackfruit is quite similar to dried mango but has its own unique flavor. It's predominantly used as a snack in most countries.


Young Jackfruit Flour - E-Silk Route Ventures (Pvt.) Ltd.

YOUNG JACKFRUIT FLOUR


Young Jackfruit Flour is made from mature green Young Jackfruit. Its taste is neutral and doesn't have a sweetness or robust aroma.